Manic Monday Party #21

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Happy Monday! Can you believe it is only 15 more days till Christmas?  WOW I have a list of things I still need to do and had better get hot on it before I run out of time!! But I can’t complain, I love this time of the year. I am one of those people that gets the post Christmas blues. I hate taking down my tree and decorations. So I sure try to get the most out of every minute I have!

One of the things I want to celebrate is the wonderful posts you all shared last week, and how many people took the time to come back and vote. It is great to see that you all enjoy this as much as I do!! 
So with that being said let’s get on to the top posts from last week’s party based on your votes!!
Homemade Naan Bread from Hun What’s For Dinner
Homemade Sugar Cookies from Sweet Heat Chefs
Ravioli and Sausage Skillet from The Slow Roasted Italian
WOW some fabulous stuff right? I pinned them so fast it made my head spin and can’t wait to give them a try! So you know of course I am excited to see what you all share this week! I would love to see your favorite posts this week. I know you all have some stunning and tasty dishes to share!
So let’s get this party rockin’!!

As usual, the rules are;

Link up the picture to the post not your main blog page
Please link back to this page on your blog post.
Make sure to follow me on FacebookTwitter, and Pintrest. I will be tweeting, pinning, and posting your recipes all week long. 

Leave up to 3 recipes that will help with the last minute Manic Monday scramble, or fit in with the weekly subcategory.

Please grab one of my buttons from the right side bar and add it to your post or website if you would like to be featured.

Don’t forget to leave me a comment. I love to know who is here and spread the word, the more the merrier!!

Remember to vote for your favorites and please don’t forget to click on the other recipes and show them some foodie love too! Make sure to tell them where you saw them!!

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About Bobbi Burleson

Mom to 2 kiddos and one little Westhighland Terrier. A So Cal girl at heart, I now live with my boyfriend/sous chef in the beautiful Pacific Northwest. I am a writer, recipe developer, photographer, and lover of wildlife, the out of doors, and scrapbooking. My philosophy is to hold those you love close and enjoy each and every moment you can. Oh, and eat mac and cheese, you can never have too much mac and cheese!

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